We seek faculty candidates with a master’s degree or higher in dietetics, nutrition science, or other nutrition-related discipline. Candidates should also hold the RDN credential for at least 3 years by the time the position commences. Candidates should have good interpersonal communication skills, have the ability to work cooperatively and congenially, and be skilled in teaching dietetics and nutrition courses to students with a range of aptitude. Familiarity with Canvas or another Learning Management System is desirable.
Rank will be at the Assistant or Associate Clinical Lecturer level. For candidates who hold a doctorate in a related area, appointment can be considered at the Assistant or Associate Clinical Professor rank.

Now, more than ever, is a time of transformation in health care education. The COVID pandemic, escalating health disparities and concomitant racial injustice, and the Great Resignation have challenged health care systems and universities. At the Ball State University College of Health, we are embracing the opportunity to build innovative models of twinned education and community health services. We graduate health professionals who are clinically knowledgeable, committed to advancing inclusive excellence, and ready to collaborate on interprofessional teams. Our research embraces interdisciplinarity and community engagement.
We invite applications for Assistant or Associate Clinical Lecturer or Assistant or Associate Clinical Professor of Nutrition and Dietetics in the Department of Nutrition and Health Science to join us in preparing today’s public health and health services workforce.

We seek faculty candidates with a master’s degree or higher in dietetics, nutrition science, or other nutrition-related discipline. Candidates should also hold the RDN credential for at least 3 years by the time the position commences. Candidates should have good interpersonal communication skills, have the ability to work cooperatively and congenially, and be skilled in teaching dietetics and nutrition courses to students with a range of aptitude. Familiarity with Canvas or another Learning Management System is desirable.
Rank will be at the Assistant or Associate Clinical Lecturer level. For candidates who hold a doctorate in a related area, appointment can be considered at the Assistant or Associate Clinical Professor rank.

1. Master’s Degree or doctorate in Nutrition Science, Dietetics or other Nutrition-related discipline from an accredited institution.

2. At least eight months (one academic year) of successful on-campus or online teaching experience at the university level among students with a range of aptitudes.
3. Have held RDN credential for three years by the date of hire

4. Effective written communication skills.

5. Effective oral communication skill